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250g - DARK ROAST

(4 customer reviews)

R95.00 or subscribe and save 10%

“Our Dark Roast is a coffee for the people. A rich, smooth coffee suitable for any brew style.”

Available in Whole Bean or Custom Ground.

GROUND FRESH TO ORDER.
Let us know what you use to make your coffee, and we will grind specifically for it.

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La Montagna™ Dark Roast is the one for “everyone”.  An 80/20 blend made up of our signature Rwandan Arabica beans roasted slightly darker and paired with a quality Robusta bean which brings a deep body and higher caffeine content.

With its nostalgic coffee aroma and strong flavour, happiness in a cup is just moments away.

The combination of these two types of beans, at their unique roast profiles, create a deep, dark, rich flavour, enjoyable in any form. From a Ristretto, all the way up to a Latte; single or double shot.

Weight 0.25 kg
Dimensions 10 × 10 × 15 cm
Altitude

1250 meters, 1600 to 1800 meters

Certifications

Fair Trade, Rainforest Alliance

Origin

Rwanda, Uganda

Process

Fully Washed, Sundried

Tasting Notes

A slightly darker roasted Rwandan Arabica compared to our Medium Roast emphasizes the natural fruity notes of cherries and citrus., The Robusta adds a spicy bold aroma. Mild acidity with full body and a bold aftertaste

Types

Blend

Variety

Arabica, Robusta

4 reviews for 250g – DARK ROAST

  1. Jason Salzwedel (La Montagna™ Coffee)

    Delicious! My go-to coffee when friends come around for a visit.

  2. Michael S. (La Montagna™ Coffee)

    Lovely!

  3. Marc de St Pern (La Montagna™ Coffee)

  4. Jonathan Digby (La Montagna™ Coffee)

    Really enjoying this with in a french press!

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